How to Cook Soft Shell Crabs - Sauteed - Episode 53
5:00
YouTubeEd's Kitchen Simple
How to Cook Soft Shell Crabs - Sauteed - Episode 53
Soft Shell Crabs (1 per person for appetizer, 2 each for main course) Kosher Salt and Pepper Extra Virgin Olive Oil - 2T - http://amzn.to/2BHKSiL Garlic - 2 cloves chopped White wine - 1 cup Butter - 1T Dry crabs with paper towels. Salt and pepper. Pre-heat pan and add EVOO. Add crabs and cook (sizzling gently) for about 5 minutes per side ...
66.3K viewsMay 15, 2014
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