This One-Tray Roast Chicken with celeriac & Brussel Sprouts is perfect for the week ahead & a bit of meal prep ease! Drumsticks make the dish a really affordable meal and they are loaded with flavour, cooking on the bone. Serves 4 Ingredients 2 tbsp Dijon mustard 2 tbsp honey ½ tsp dried chili flakes, optional ½ tsp smokey paprika 4 tbsp olive oil Salt, pepper 8 Free-Range Chicken Drumsticks 1 Celeriac, peeled, 1 head fennel, tops reserved 1 large brown onion, peeled 500g Brussel sprouts, cut in

The cookbook holds the power to inspire, educate, and leave a lasting impact, giving you confidence in your cooking by using the best fresh ingredients. Whether you're a beginner or an experienced cook, my cookbook offers valuable Italian cooking tips and techniques to help you improve your skills. "Cooking is your expression." My DNA was my calling to publish more than just a great cookbook. Stay tuned; it's personal, it's my passion, and it's my love to share my generational legacy! #tasty #ho

The cookbook holds the power to inspire, educate, and leave a lasting impact, giving you confidence in your cooking by using the best fresh ingredients. Whether you're a beginner or an experienced cook, my cookbook offers valuable Italian cooking tips and techniques to help you improve your skills. "Cooking is your expression." My DNA was my calling to publish more than just a great cookbook. Stay tuned; it's personal, it's my passion, and it's my love to share my generational legacy! #tasty #ho

1.8M views · 36K reactions | Laughter Chefs ka mahaul ban gaya khaas,...

17K views · 184 reactions | We're excited to be sharing some...

Millets are the top focus followed by gluten-free menu. 500 dishes have been curated by #TajPalace's 120 special chefs. Executive Sous-Chefs Mushtaq and Surinder Negi explain the dining experience curated at Taj Palace for #G20Summit. Report by #SreyaChatterjee #ReporterDiary | India Today