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Tuna Tonnato | Full Recipe ⬇️ Tonnato Sauce: 6 ea Agostino Recca salt packed anchovy, rinsed twice and left whole 65g salt packed capers, rinsed twice 1 ea garlic clove 60g, sherry vinegar, plus more to finish 100g, lemon juice 40g, mustard Up to 600g, olive oil 250g, oritz oil-packed canned tuna Tuna and Herb Mixture: Yellowfin tuna Fresh chives Extra Virgin olive oil Maldon salt Thai basil leaves Fresh dill fronds Fresh cilantro leaves | Geoffrey Zakarian
2:29
Tuna Tonnato | Full Recipe ⬇️ Tonnato Sauce: 6 ea Agostino Rec…
9.1K views7 months ago
FacebookGeoffrey Zakarian
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