While reading a British baking book, I recently came across an ingredient I was not familiar with: stem ginger in syrup. A quick internet search informed me stem ginger in syrup is basically chunks of ...

Sushi ginger, known as gari (ガリ), is thinly sliced young ginger pickled in sweet vinegar, traditionally served alongside sushi. The name “gari” mimics the crunchy “gari-gari” sound heard when slicing ...