MANILA, Philippines — Think healthy, vegan and plant-based food, and one of the first people who will come to mind is Mesa ni Misis founder Juana Manahan-Yupangco. She is not just the daughter of her ...
Looking for a light and hearty Filipino dish? Learn how to make Ginisang Upo with Sardines — a simple one-pan sauté of bottle gourd, sardines, garlic, and onion. It’s nourishing, affordable, and ...
This simple Filipino recipe shows how to cook ginisang upo with sardinas using easy steps and affordable ingredients. The ...
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