When energy is low but comfort is a must, these simple soups and stews offer warmth and hearty flavor with minimal effort.

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Hi, there! My name is Kelly, and I’m a part-time food blogger, part-time Instagram influencer, part-time spin instructor, and one-quarter-time mom to my two ungrateful stepsons, Richard and Robert.

When you reconnect with an old friend you haven’t seen in a long time, it’s only natural that you want to make the occasion kind of special. Maybe have them for dinner. In this case, literally. After ...

What He’s Known For: Doing right by Portland’s extraordinary local seafood and produce. Weaving French techniques into classic New England dishes. Celebrating Maine’s seasonal rhythms. THOUGH THE MENU ...

Steaming isn't necessarily the tastiest way to enjoy cauliflower, but it's an important skill to have in your pocket if you want to make more complex cauliflower-based dishes. Just boil about two ...

Following a hiatus during the COVID-19 pandemic, contributor Lucien Jung is back with more beloved recipes that local residents remember from childhood. In this episode, he joins Hiroko Kawai who ...

Alex Guarnaschelli is an Iron Chef, Food Network celebrity chef, author of Old-School Comfort Food and the executive chef at New York City’s Butter restaurants. Read her PEOPLE.com blog every Tuesday ...

When I got married in 2022, I brought a lot into the marriage. A well-seasoned Lodge brand cast iron pan. An air fryer. Various cocktail shakers. My husband offered a lot too. An entire knife roll of ...

A meal kit that comes with its own smart oven that can scan QR codes to convection bake, broil, and steam each meal. Phone app offers plenty more preprogrammed recipes. Great for those with ...