Those who want to lease public coastal waters to cultivate shellfish have until Aug. 1 to submit applications.

The FDA warns consumers not to eat certain raw oysters and Manila clams due to possible norovirus contamination in products ...

The emergency closure comes after several people became sick after eating shellfish from Drayton Harbor in Whatcom County.

If there was a frontline in the fight over climate change, a good place to start might be oyster farms in places like the Pacific Northwest or the East Coast. A new study published Monday in Nature ...

The farm is also committed to helping with abalone conservation; wild populations have experienced a huge decline since the ’70s from overfishing and habitat loss. The Cultured Abalone Farm’s hatchery ...

There’s nothing more summery than shucking some oysters, but you might want to think twice before you slurp them down—or at least check where your haul is coming from first. That’s because some ...

A new threat to New England's shellfish industry seems to be establishing itself more firmly, and regulators are trying to stay ahead of potentially deadly blooms of toxic algae that may be driven by ...

The Downeast Institute is likely sold out of clam seed, delaying Lubec’s seeding program until next year.

Mussels from Prince Edward Island, cockles from New Zealand, periwinkles from Cape Cod and clams from Vancouver -- the shellfish on our dinner plates have flown in from all over for the occasion. And ...

Dining out at a seafood spot? Don't throw caution to the wind when it comes to food safety! Instead, be mindful of this shellfish red flag.

The Washington State Department of Fish and Wildlife is proposing rule changes around harvesting shellfish from the state's ...

Yu was fined a total of CAD 6,500 (USD 4,740, EUR 4,000) for obstructing a fishery officer, retaining more than the daily ...