Grilled boneless pork chops are an easy choice for a low-fat meal. Doesn’t have to be a dull choice, though, especially when the cook gives it an original touch, as in this recipe that’s lifted out of ...

Ask a dozen people about rhubarb, and some will tell you stories of a childhood summer day spent dipping it into cups of sugar. The rest will give you a baffled look and ask, "Rhubarb?" The vegetable ...

Ready for something new and tasty this season? Sara Gore, host of “First Look,” explains how to make a sweet and succulent meal for spring. Get the easy-to-follow recipes for pork tenderloin with ...

Rhubard Chutney is delicious accompanying poultry, pork or game. Here it is served with pork chop. (Photo by Cathy Thomas) Rhubarb is revered for the sour perkiness that it adds to sweet and savory ...

I’ve been blessed with friends who have a giant rhubarb patch and couldn’t care less about its existence. It sits, flourishing, just beyond their back fence, a thicket of umbrella-like leaves hiding ...

But cooked with sugar and spice, It will make you smile. Rhubarb. It's one of the most maligned and misunderstood vegetables in the garden. A showy, broad-leafed, and colorful addition to a home ...

A few years ago, I made an impulsive decision to stick a rhubarb plant in my garden. It was purely a sentimental move; my grandma used to grow it in her large Wisconsin garden. Since then, I've ...

FIT FOR DINNER: Seasonings like garlic, onion and ginger give this condiment delicious complexity As much as we love strawberry-rhubarb anything, it's easy to forget that rhubarb can stand on its own ...

The pronounced tartness of rhubarb has us reaching for sugar to tame it. But you can take advantage of that sour note to punch up a mild chicken dish, using pepper jelly for a touch of sweetness and ...

Typical in a pie or sweetened as a dessert, rhubarb can also be served with a savory meal. Technically it’s a vegetable. Here, the rose-colored stalks are combined with an apple, candied ginger, cider ...