Our easy red velvet poke cake features a creamy filling and whipped topping. It's perfect for holidays or any special ...

Putting the cupcakes together was easy, too. I spent less than five minutes making the batter, adding oil, eggs, and water. I ...

Cream the butter and sugar in a large bowl with an electric mixer for 2–3 minutes, then blend in the vegetable oil. Beat in ...

With its striking crimson crumb and contrasting swirls of silky white frosting, red velvet cake is both compelling and mysterious. Not quite chocolate and definitely not vanilla, its flavor lies ...

"Velvet cakes" date back to the Victorian era. Unlike the heavier, denser cakes that early settlers were used to, this method ...

In the pantheon of food-related shark jumps, red velvet cake body mist may well be the greatest leap of all. Red velvet cake, once a reasonably tender, softly flavored culinary gimmick, has become a ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. Our selfless quest for the best red velvet cake led to the acquisition ...