Pumpkin Pie is often eaten during the fall and winter months and invited to Thanksgiving and Christmas tables. In the United ...

Dessert is often the most anticipated course of the holidays. But with all that caloric excess – a cup of sugar here, a pint of whipped cream there – where does that leave people with diabetes? In ...

Written in the 18th century, this cookbook featured a classic recipe for pumpkin pie with mostly the same ingredients, but ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Melissa Clark's Ultimate Pumpkin Pie. Did you know ...

1. Preheat the oven to 350 °F. 2. Combine the pumpkin purée, brown sugar, pumpkin pie spice, and vanilla extract in a small bowl and mix well. Set aside. 3. Roll pie crusts flat with a rolling pin.

How to make a Pumpkin Pie straight out of Minecraft. These pies are tiny, so they fit in your pocket. You can even cook them ...

Roxana Jullapat’s fingers fly across a dish of pale pie dough, pinching, tucking and crimping to create a perimeter of crust that looks like a work of art. The 15-second Instagram reel is mesmerizing.

Mix well-beaten eggs, sugar, spices, salt and pumpkin. Add milk and water, then stir until mixture is smooth. Pour into a ...