This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. For a dish with so few ingredients and two ...

Leftover mashed potatoes is a treat no matter what, but you can actually repurpose it into a grilled cheese addition for an ...

Mashed potatoes are the epitome of comfort food: creamy, rich and endlessly adaptable. Whether they’re piled high alongside slices of your Thanksgiving turkey, spoooned on top of a shepherd's pie or ...

We sampled and ranked store-bought mashed potatoes on taste, texture, and ingredients. While there were great options, the ...

Join Zaynab Issa in the Bon Appétit Test Kitchen as she makes her recipe for creamy yukon gold mashed potatoes, topped with crispy potato skins. so it feeds eight to 10. So we have five pounds of ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers tips on how to make the best-ever mashed potatoes days before Thanksgiving. Ann Taylor Pittman bakes potatoes to create a ...

From Idahoan to Bob’s Red Mill, these boxed mashed potato brands get top marks for tasting rich, buttery, and homemade.

Potatoes, like the color black, go with everything. The starchy tuber transcends food trends and embodies an infinitum of flavor. From breads to dumplings to old school potato candy, there isn't a ...