Savory porridges are now trending in urban breakfast spots in America, but they’ve long been staples in India. Two writers, Michelle Huneven and Kannan Mahadevan, each returned from recent trips to ...
Whether you make them at home or order them via an online food delivery app, both paratha and poha can be a nutritious and delicious start to your day. Read Time: 4 min Breakfast is often the ...
Across India, from slums to construction sites all the way up to fancy homes, a flattened rice dish by the simple name of “poha” is a wildly popular breakfast and snack staple. Different varieties of ...
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Poha Recipes: You can make these 5 delicious dishes from Poha, all the recipes are easy..
Poha Recipes: India is a country where every state has its food. This is the reason why people here crave to eat something different every day, every time. If you are also a foodie, then this news is ...
Meera Sodha tells us that real Indian home cooking is wholly different than what’s often served in many of the curry houses across the UK. Born and raised in Lincolnshire, she grew up on her mother’s ...
Poha is a famous breakfast dish made with flattened rice. It's usually cooked with turmeric, mustard seeds, and green ...
Protein bar or poha: : Rujuta Diwekar, who is quite vocal about local foods, picked poha over protein bars (Images: Canva) Kareena Kapoor’s nutritionist Rujuta Diwekar has long encouraged home-cooked ...
If there’s one debate that sparks as much passion as chai vs coffee, it’s the battle of the breakfast plates. On one side, we have the fluffy, cloud-like idli, a South Indian superstar. On the other, ...
Poha has always been the kind of breakfast you can count on; light, quick to put together, and endlessly adaptable. But when you want it to do more than just comfort you, protein is what makes the ...
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Khichdi vs poha: Which is the better option for weight loss?
Khichdi and poha are both light, comforting Indian meals often linked with healthy eating. But when weight loss is the goal, ...
Here we bring you one such sweet treat. It is called Vella Aval. Originating from South Indian cuisine, this sweet poha recipe is made during Krishna Janmashtami and is also served as one of the ...
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