A letter, a reminder to have an open mind, and a reason to put olive oil in your dessert. Well, dude, give me a break. I’m in a new phase. Related: 10 Sweet Uses for Olive Oil Do you know about the ...

Most cookie recipes require some sort of fat, like butter or oil, but these additions are not created equal. Here's which ...

Chewy chocolate chip cookies are another classification of cookie. More crumbly brownie than a crisp wafer, the center of a really good chewy chocolate chip cookie is one step beyond cookie dough but ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Most cookie recipes always call for butter, but that's not the only fat to try. Phyllis Grant from Food52 swears by olive oil, and it's easy to see why. Well, dude, give me a break. I'm in a new phase ...

Cooking has a way of grounding a person in uncertain times, and baking can be especially comforting. That soothing effect is not just in the eating; it's built into the baking process - the ...

You can make your own almond flour for these cookies by grinding raw almonds in a food processor, then using a fine mesh strainer or sifter to separate any leftover chunks. Look for lemon olive oil in ...

Growing up in Norway, Bo Martinsen never had to think about fish oil. Everyone got plenty in their regular diets. Folks in his hometown grew up eating fish at every meal, even breakfast. Children got ...

A five-year campaign by two Michigan girls to make Girl Scout cookies more environmentally friendly has prompted the youth organization to curb the use of palm oil in its iconic baked goods. Girl ...

Research conducted at the Federal University of Pelotas (Brazil) investigated the formulation of oleogels based on Butia seed oil and their potential as a replacement for hydrogenated fats in cookies.