“They kind of eyeball the hook and shape it by hand. We don’t have any molds or anything like that,” Ortiz explains. “We ...

Making candy at home doesn’t have to be complicated or intimidating. With a few basic ingredients and simple steps, you can ...

For those not well acquainted with these particular sweets, we're here to help differentiate between toffee and brittle. The nostalgic recipes share some similarities, but the texture, taste, and ...

(MENAFN- GetNews) Understanding these differences is not just academic; it's essential for anyone looking to produce these candies on a commercial scale. The choice of ingredients, the cooking process ...

“It’s more fun to work with chocolate than with computers.” That’s Julie Frazier talking about her second career as the owner and chocolatier of Alpharetta-based Maybird Confections, named after her ...