The Lisbon food scene has undergone an enormous change within the last few years and continues to boom, with restaurants launching fast and furious. An influential wave of young local chefs, such as ...

One of the first restaurants travelers should visit when in Lisbon is Soul Kitchen and Bar. Food and music join hands and dance at this creative restaurant serving a fusion of international flavors.

Chef Abe Conlon can remember every detail about his favorite Portuguese dish his Madeiran great-grandmother used to make for him: her preparation of bacalhau, a salt cod spread with vinegar, oil, and ...

Sure, Lisbon and Porto have their charms — serious coffee cultures, enough azulejos to tile a small planet, and as many ...

Lisbon Restaurants for your next trip to Portugal The Lisbon food scene is hot right now. There are restaurants aplenty, from ...

Lisbon is in the middle of a culinary shift. The city’s chefs are trading tradition for experimentation, reviving closed icons, and introducing global influences that feel right at home on Portuguese ...

Two thousand twenty was the year that many of us fell in love with cooking, or at least feeding ourselves good food at home. While a trip to a supersized grocery store filled many of us with dread, a ...

Ever since I moved to Lisbon, I’ve been keeping a list of my favorite restaurants. It’s growing faster and faster. Every year or so, I publish a little love letter to some of my new favorites. And as ...

Rafael Tonon is an award-winning journalist, writer, curator, and researcher, covering food trends and the restaurant industry in Brazil and Portugal for Slate, The Washington Post, Epicurious, Atlas ...