But you simply can’t forget about the cocktails, and Ina Garten has a few that are festive, fun, and a lot more exciting than ...

Take the strips and a good, sharp chef’s knife and cut or mince the strips into tiny pieces. This lemon zest will be a ...

We’re spoiled in Southern California. I only need to stroll down my street to see my many neighbors’ front-yard citrus trees laden with oranges, lemons or grapefruit. The little Meyer lemon tree I’ve ...

It's hard to beat classic rice pudding, and this recipe takes things up a notch by incorporating zingy lemon zest and warm ...

Spring demands lemon bars, those tart, portable treats perfect for a picnic or evening tea on the terrace. Sadly, too many lemon bars are, to borrow a term from Cher (the one from Clueless, of course) ...

Bathed in a bright tomato sauce that’s infused with white wine, these extra-large beefy meatballs carry loads of flavor from ...

If you’re out of lemons, try using an equal amount of either orange or lime zest for your recipe. (Find more recipes using citrus fruit.) Orange and lemons will give you the same texture and look of ...

Lemon zest is a powerful ingredient for adding citrusy brightness to a range of sweet and savory dishes. A simple scattering of this fragrant grated peel can go a long way in transforming the overall ...