A dry dropper is a two-fly rig that combines a dry fly and either a nymph or emerger, allowing you to fish on the surface and subsurface at the same time. If you’re fishing shallow water but not ...

Frying fish without eggs is simple, tasty, and perfect for people who are allergic to eggs, following a special ...

Adding “dry-aged fish” to a menu is becoming as eye-catching as saying a dish is made with Mary’s chicken or wagyu. It raises the question: How did this preparation become so popular on LA menus and ...

One night, as an 18-year-old line cook at Fish Face in Sydney, Josh Niland forgot to transfer 15 uncooked portions of kingfish from a service refrigerator back to the walk-in. The next day, he got an ...

It’s the idea of dry-aged fish that got me. Before the new year, when I heard dry-aged, I heard old. Dry-aged beef is beef that’s older — it spends days and days hanging in a cellar or cooler ...