Learn how to make spicy buffalo chicken wraps with crispy fried chicken, homemade buffalo sauce, and ranch dressing. Ready in ...

A food creator breaks down how to make the best fried chicken by focusing on technique rather than tradition alone. The ...

Cooking chicken that tastes fried without actually frying it is not only a healthier alternative but can be just as delicious. Fried chicken has a beloved crispy texture and flavorful coating, but the ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.

Few things in life are as satisfying as sinking your teeth into a piece of perfectly fried chicken with a shatteringly crisp, golden-brown crust. Sure, picking up a bucket of KFC works when you're in ...

Fried chicken may seem simple. However, those who've made it know how deceptively difficult it can be to create a quality meal with great flavor, crispy texture, and even cooking. Although many spend ...

I baked, pan-fried, microwaved, and poached chicken breasts to see which method gave me the most flavor and best texture in ...

Making juicy chicken breasts at home is easier than you think. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has ...