An expert guide on breaking down shrimp-buying labels at the grocery store that includes the differences between fresh vs.

A sizeable majority of Outer Banks restaurants that claim to serve local, wild-caught shrimp have been found through genetic testing to be serving imported farm-raised shrimp instead.

Spot shrimp season is underway in Puget Sound, but for some areas, it's already over. The Washington Department of Fish and Wildlife cut the season short in multiple locations due to troubling signs ...