Canola oil comes from a single source, while vegetable oil is a blend of various oils. Both oils are neutral, affordable, and ...

If you've ever wandered through the supermarket searching for the right oil to make some churros or prepare crispy buttermilk fried chicken, you've surely come across canola oil. It's right there, ...

Zero Acre oil, made from fermented sugar cane, can be used in place of conventional cooking oils. Courtesy Zero Acre Farms. This week we’re shining a spotlight on oil. No, not your typical olive, ...

Canola oil has more monounsaturated fats than vegetable oil. Both oils have high smoke points and are good for cooking at high temperatures. Using canola oil might be better when cooking at high heat ...

Vegetable oils are everywhere, and almost everyone has an opinion about them. From clever marketing in supermarket aisles to headlines about deforestation, they have become both the heroes and ...

Cooking oils are naturally high in fat, an important macronutrient that provides us with long-lasting energy, helps the body absorb vitamins, and supports heart and brain health. Given their high fat ...

When you think of pantry staples that seem to last forever, cooking oil probably comes to mind. However, even that has an expiration date, and it's probably sooner than you'd expect. It's true that ...