Skip re-rolling the scraps. Re-rolling leftover dough changes the cookies’ flavor and texture, so Lewis advises against it. If you can’t bear to toss the scraps, bake them anyway, crumble them, and ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Because molasses is a byproduct of sugarcane production, it actually retains a lot of the antioxidants ...

Nothing says "holiday vibes" quite like a giant plate of cookies. Can you think of a better way to get in the Christmas spirit than with a fresh tray of homemade treats, a giant mug of mulled wine, ...

The holiday season is synonymous with delicious treats, and Christmas cookies are a must-have on everyone’s list. But who says indulgence can’t be healthy? We’ve rounded up eight healthy Christmas ...

Healthy cookies are oxymoron, right? Well, not exactly. Not today, at least. With many more vegan and gluten-free swaps available in grocery stores, incorporating flour alternatives and better-for-you ...

The aroma of fresh baked cookies filling your home is a surefire mood-boost. Double that bliss if they're actually on the healthier end of the dessert spectrum. While there's nothing wrong with ...

Nutritionist Rachel Beller shared ingredients to add to each meal. Foods can help women thrive on their breast health wellness journey and one expert has a handful of healthy ideas that can ...

After the holidays are over and we have all over-indulged at numerous parties, dinners and get-togethers, it is time to get ...