Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Ideally, freeze an unopened package, as the exposure to air is what speeds up cream cheese's perishable nature. If freezing an opened package, first wrap it tightly with plastic wrap or store it in an ...

In my wider tested review of ice cream makers, I found the Cuisinart Frozen Yogurt, Ice Cream and Sorbet Maker to be the standout favorite of the bunch. Ahead, learn why I loved it so much and deemed ...

Your Ninja Creami is about to turn simple ingredients into creamy, dreamy ice cream that... The post 13 Must-Try Ninja Creami ...

We all scream for ice-cream, especially as temperatures soar in the summer. Ancient civilizations had the same desire for a ...

Hearing the jingle of an ice cream truck and chasing it down the street on a hot summer day never gets old. When temperatures rise, nothing quite soothes the heat like scoops of ice cream or frozen ...

The healthiest ice creams typically contain less fat, sugar, and artificial additives. Prioritize low-calorie options made ...

Questions are rising about classic ice cream companies and shops now classifying themselves as frozen dairy desserts.Notable brands like Breyers and Edy's stil ...

To elevate your favorite frozen Marie Callender's offering, dress it up with this specialty technique that will take it to ...

It might sound bizarre, but your microwave can actually help soften ice cream. Pop the tub in for just 10 to 15 seconds on the defrost setting. Keep an eye on it to make sure it doesn't melt too much.