Bread means different things to different people. While American bread is usually utilitarian, it's more like part of a religion in places like France and Germany - particularly when it's served with ...

Panera is dismantling the baking model that defined its brand, confirming a wave of closures tied to a $2 billion overhaul ...

Panera Bread is planning to close all nine of its remaining fresh dough factories and will be transitioning from baking fresh bread in-house to a new "on-demand" bread production model, where they ...

You’re whipping up so much homemade sourdough, you’re basically running a bakery out of your kitchen now. But with all that bread on your hands, do you know how to make it last as long as possible?

The ovens are going cold at Panera Bread. After decades of defining itself through fresh, made-from-scratch dough, the chain ...