The FRESH Act of 2026 would overhaul FDA oversight of food ingredients by carving out “common foods,” rewriting the GRAS ...

The most shocking change in food labeling requirements comes from the FDA's decision to completely ban Red Dye No. 3 from food products, marking a monumental shift in food safety regulations. This ...

Food additives might be riskier for health than previously understood, a new study suggests. In recent years, scientists have found that some additives, like emulsifiers, dyes and artificial ...

The vast majority of baby foods, drinks and snacks sold in the United States for children ages 6 months to 36 months are ultraprocessed and may contain additives increasingly linked to potential ...

State legislators have proposed bills to restrict food additives, label certain ingredients, and limit some items in school meals. Legislatures are also pursuing SNAP waivers to restrict purchases of ...

When California passed its landmark food safety law in 2023, it did more than ban a handful of controversial additives — it stepped into a role the federal government had long failed to fill. At the ...

A new iPhone app called Food Additive Lens uses artificial intelligence to help consumers and professionals better understand ingredients and additives in food products. The free app lets users scan ...

Using cutting-edge metabolomics and mouse models, scientists have uncovered how everyday food additives found in snacks and drinks may alter immune pathways—offering fresh clues to why asthma is on ...

Please provide your email address to receive an email when new articles are posted on . Several preservative additives, which lengthen food shelf life, have significant associations with overall ...