A holiday ham, made at home, is within reach. You just need a bit of time, some wood smoke and a shoulder ham or pork loin. By Steven Raichlen A homemade ham represents a formidable culinary challenge ...
This is a preview. Log in through your library . Abstract Objective: Many case-control studies have reported that salt and cured meat intake are positively, and refrigerator use is inversely, ...
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