Find a trusted supplier for whole crawfish, and choose domestic varieties for the best quality. Eating whole crawfish doesn't require utensils — your hands are your best tool. Simply twist the head ...

It's Crawfish Week at Chron! For five days, the food team will be dropping fun stories about Houston's favorite crustacean. Read all our crawfish coverage here. As we all know, a crawfish boil is a ...

If you have yet to try crawfish, it's worth considering for your next seafood dinner. The crustaceans—in season between March and May—are delicious, easy to cook, and a Southern staple. But eating the ...

Crawfish and lobster are both edible crustaceans, but they're certainly not interchangeable in most recipes. Here's how they ...

LITTLE ROCK, Ark. (KATV) — Landon Friend with Eat My Catfish demonstrates how to make Willie's Louisiana Crawfish. James Reddish with the Little Rock Chamber's "Pickin' at the Port" event talks about ...

This time of year, Louisiana residents anticipate the start of crawfish season. With early season beginning, here's the best ...

Baseball players like to call it “the sweet spot,” that one small area on the bat that allows for maximum hitting power and control. We have the same thing in the backyard culinary realm. It’s that ...

You can love crawfish, you can be obsessed with them, you can post your social media pictures of all their red shell glory until your phone dies. But I have a firm conviction that no one ever really ...

Major League Eating President Richard Shea says there are two types of com- petitive eating: capacity and skill. One requires enough stomach room, and the other requires enough dexterity and ...