For the love of food safety, please put your meat back in the refrigerator. I was scrolling through TikTok and came across a video from New Zealand chef and cookbook author Andy Hearden (known as Andy ...
Reheat cooked hams packaged in USDA-inspected plants to 140°F and all others to 165°F. Whole or Half. (Soak 4 to 12 hours in ...
The concept of consuming foods in their natural, unprocessed state has ancient roots, but the modern raw food movement has gained significant momentum as more people seek alternatives to conventional ...
Ever notice how restaurant food always seems to taste better than what comes out of your own kitchen? You follow the recipe, ...
If cookie dough is a favorite for you, the safer option is to eat a commercially available refrigerated cookie dough product that is labeled as safe to eat without cooking. Just like raw produce, ...