At her mother and grandmothers’ apron strings, Michelle Capobianco learned to cook. The experience stirred Capobianco's passion for the epicurean arts. As an adult, she built a massive personal ...

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To create his megacookbook Modernist Cuisine, Nathan Myhrvold assembled a team of chef-researchers and built the most high tech kitchen ever created—they called it the Cooking Lab. The chefs included ...

All the Latest Game Footage and Images from Chef Life: Cooking Lab Create your own recipes from thousands of combinations with the COOKING LAB pack, available as a free download! Use the lab to offer ...

Jill Lee helps Brady Weidman, 6, spray some olive oil on a pan as classmates Zoey Weidman, 7, Emily Bennetch, 7, Rebecca Lawrence and Katherine Young, 9, watch during a cooking class called "Holy ...

As a child in the kitchen, "you have Mom or Dad behind you" when you're trying to figure things out, whether it's how to use the mixer or how to prepare batter for baking, says Mat Lanfant, co-owner ...

The Drexel Food Lab has had long-standing partnership with cancer-fighting nonprofit Cook for Your Life, for which it develops recipes and offers monthly cooking classes. The students of the Food Lab ...

The most cutting-edge culinary laboratory in America isn't at Per Se or Alinea. It's in a former motorcycle service center outside Seattle, and it's run by a guy who studied physics with Stephen ...