New Jersey’s blue claw crab season for both soft and hard crabs is ongoing, with specific regulations and size limits. Soft shell blue claw crabs must be at least 3.5 inches from point to point and ...
Whether grilled, fried or raw, when you get that fresh-shucked craving, it’s time to head to an oyster bar in CT. Plenty of restaurants serve seafood in Connecticut, but when you specifically want a ...
A whole deep fried soft shell crab on a roll with mayonnaise - Lauripatterson/Getty Images Soft shell crabs are a remarkable dining experience. Unlike regular old hard shell crabs, you can eat soft ...
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