Cooking with beer isn’t novel. Stouts make regular appearances in recipes for hearty stews and chilis. Beer cheese soups and beer-battered onion rings, fish tacos, shrimp (everything, really…) are ...

Enjoy beer braised bratwurst and onions for a backyard barbecue, Oktoberfest celebration, or a quick and delicious dinner.

Our beer cheese fondue recipe upgrades the classic by exchanging white wine for beer and adding a spicy, smoky kick with ...

Beer is great on its own — but when added to nachos, cupcakes and burgers, it's mind-blowing The secret ingredient in the chili served at brothers and 98 Degrees bandmates Nick and Drew Lachey's ...

This darkly decadent chocolate cake relies on a stout with a cult following. If you’re feeling naughty, drizzle it with ...

Preheat the oven to 350 degrees. Combine the cumin, caraway and mustard seeds in a small skillet and heat over low heat until ...

Winter Beer Sangria: This is another simple mix of a winter lager, preferably something with added spices, sangria and a mix ...

Despite what certain college-era rhymes may have suggested, mixing beer with booze can be a winning combination. The slight bitterness and bright effervescence of beer give a lift to cocktails that ...

Looking for a refreshing, fizzy drink thats good for treating upset stomachs, indigestion and clearing the kidneys and bladder? Try out this dandelion beer recipe. Unlike other books that focus on ...

While today beer is mostly thought of as a fun and savory drink that makes us social, talkative and happy, it might also be much more than that. It could be a key to unlocking the secrets of ancient ...