In case you didn’t know, June 28 is National Ceviche Day in Peru, first designated by the nation’s government in 2008 to commemorate its national dish. Here in Westchester, we turned to Elina Rosado, ...

There’s a new way to eat fresh in San Diego. The fast-casual eatery Como Ceviche!, which just opened in East Village, offers an impressive lineup of authentic ceviche dishes inspired by Peruvian, ...

Ceviche 28’s Ceviche Mixto: Ceviche Peruvian style is served alongside toothsome steamed corn, chocio, and creamy sweet potato, camote, creating an irresistible balance of flavors and textures. VERO ...

"If Peru has a national dish, it's probably ceviche," said Anthony Bourdain on a trip to Lima to get a taste. Ceviche is made of raw fish denatured by citrus juice, which is why it's so tender, fresh ...

Leche de Tigre is currently in the works at 318 E. Cevallos St., San Antonio, TX 78204, with construction expected to be completed in November. Emil Oliva, an owner for the restaurant, hopes to ...

A unique new eatery is making a big splash in San Diego’s East Village with locally sourced, internationally inspired ceviche. Como Ceviche! officially opened for business on Saturday, Oct. 1, 2016.

VERO BEACH — Peruvian cuisine continues to grow in popularity. Vero Beach has Ceviche 28, its own authentic Peruvian restaurant. Multi-cultural and multi-faceted, Peruvian cuisine is the result of ...