At Maker Faire Milwaukee this past weekend, [basement tech] was showing off his latest build, a PID controlled charcoal grill. While it hasn’t QUITE been tested yet with real food, it does work in ...
Passive cooking is a technique that has been around since the mid-19th century and that saves energy and reduces CO 2 emissions by as much as 80%. This methodology, also known as residual steam ...
If your idea of a six-course meal is a small order of chicken nuggets, you might have missed the rise of sous vide among cooks. The idea is you seal food in a plastic pouch and then cook it in a water ...
Posts from this topic will be added to your daily email digest and your homepage feed. The μWave microwave plays YouTube clips perfectly matched to your cooking time using an Arduino and a TouchPad ...