Additionally, the palm civet is believed to pick only the ripest and most flawless coffee cherries, making the resulting coffee beans more refined than others.

BROADWAY — "No two sips of kopi luwak are alike," says J.C. Ho, owner of Funnel Mill on Broadway. "As the temperature drops, the flavor changes dramatically from a very bold, chocolatey, smoky, ...

Kopi luwak is a kind of coffee you probably haven't tried before. It's definitely not the type of coffee you can order from your local Starbucks or find in your neighborhood supermarket, in part ...

Coffee afficionados know that there are a myriad of brewing methods, bean varieties, and processing techniques that go into making that perfect cup of joe. But out of reach for many of them is an ...