1. Make the cakes: Preheat the oven to 350° with racks positioned in the upper and lower thirds. Butter three 9-by-9-inch metal cake pans and line them with parchment paper; allow 2 inches of overhang ...

Makes a three-layer (8-inch round) cake, or 16 to 18 slices. Note: This recipe includes many of the historic elements of the Minnehaha Cake, topped off with a rich burnt-sugar frosting. From the ...

This decadent delight with chocolate ganache and a truffle filling is almost too good. There are certain recipes that, if you make them once, you’d better brace yourself, because you’ll be making them ...

If you liked my original 3-Layer Cake Made in the Microwave then you’ll love my NEW 3-Layer Microwave Red Velvet Cake. The result is a soft, moist cake packed with cocoa powder that I dare say might ...

Baking School is in session! In the series premiere, Claire reveals her trade secrets for baking light and airy cake layers, using three unique methods. At last, you’ll finally understand how gluten ...